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Dolores

Spanish-leaning restaurant and bar at Torsplan – croquetas at 115 kr, cocktails at 185 kr, open until 03:00 on Fridays and Saturdays.

○ Closed now

About

Dolores opened on 12 April 2025 at Solnavägen 1B in Hagastaden, sharing the address with Italian restaurant Macelleria. The cooking starts in Spain, though the tuna tartare has curry, miso and shiso. Small plates (pequeños placeres) include croquetas de calabaza with goat cheese and pear marmalade (115 kr), tortilla with Manchego cream and chanterelles (125 kr) and pulpo with chimichurri (145 kr); oysters are 45 kr each. Mains cost 295–495 kr, from rotisserie chicken to Uruguayan entrecôte, and a one-kilo T-bone for two or three is 1,450 kr. Cocktails such as Dolores Tinto de Verano and Dolores Tamarindo cost 185 kr, and wine by the glass starts at 135 kr. Evenings run 16:00–01:00 Tuesday to Thursday and until 03:00 Fridays and Saturdays; Sundays and Mondays are closed. The hours also list 11:30–14:00 Tuesday to Friday, but no lunch menu is published. A DJ plays often, though not nightly. Two set menus are served to the whole table: Menú Dolores at 495 kr per person and Menú de fiesta at 895 kr. The chambre séparée or the whole restaurant can be hired for weddings and corporate events. A ramp leads in from the street. Booking is through Bokabord; walk-ins are taken.

Opening hours

MondayClosed
Tuesday11:30–01:00
Wednesday11:30–01:00
Thursday11:30–01:00
Friday11:30–03:00
Saturday16:00–03:00
SundayClosed

Source: dolores.nu

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Menu

Cigarro de feta125 kr

Feta cheese, spinach, tomato confit, mint, red onion, pomegranate

Croquetas de calabaza115 kr

Pumpkin, potato, goat cheese, pear marmalade, miso

Tortilla125 kr

Manchego cream, onion, potato, chanterelles, raspberry

Pimiento de Padrón115 kr

Goat cheese cream, chili honey, Marcona almonds, pimentón de la Vera

Jamón Mangalica270 kr

100 g of selected air-dried Mangalica ham

Chorizo135 kr

Chorizo, rosemary purée, cavolo nero, green apple

Albóndigas de ternera125 kr

Veal meatballs, tomato, potato, Manchego, sage

Hamburguesa125 kr

Hamburger, brioche bun, caramelised caramelized onion, Manchego mayo

Pollo Romesco125 kr

Chicken, romesco, yoghurt, mint, paprika, almonds

Oysters45 kr

Served with Champagne vinaigrette and Tabasco Price per piece.

Tartar de atún145 kr

Tuna tartare, curry, yoghurt, miso, red onion, shiso

Lata de anchoas130 kr

Spanish anchovies, sourdough bread, garlic, grated tomato

Pulpo145 kr

Octopus, potato, chimichurri, pimentón de la Vera

Gambas145 kr

Red prawns, flavoured butter, chives, prawn bisque

Pollo al rotisserie295 kr

Rotisserie chicken, red cabbage, yoghurt, kale, apple

Atún a la brasa295 kr

Tuna, spinach, artichoke, lemon and olive oil

Spetskål295 kr

Grilled pointed cabbage with Jerusalem artichoke purée, butter-fried porcini, pearl onions glazed in butter and roasted hazelnuts

Piggvar395 kr

Grilled turbot, roasted peppers, roasted black garlic, kale salad and cava sauce

Chuletas de cordero395 kr

Lamb chops, pistachios, caponata de verduras, potato

Entrecôte495 kr

250 g Dolores selection from Uruguay Potato terrine, Manchego, Padrón peppers, demi-glace

T-bone1450 kr

1 kg, 2–3 people Potato terrine, Manchego, Padrón peppers, demi-glace

Crema Catalana135 kr

Crema catalana, rooibos, raspberry, liquorice

Mousse de Chocolate135 kr

Dark and white chocolate mousse, sea buckthorn, crisp

Tarta de Queso Vasca135 kr

Basque cheesecake

Sorbet of the day85 kr

Sorbet of the day

Source: dolores.nu · updated 2026-10-10

Offers

Seasonal
Spanish Christmas menu — A Christmas menu in seven sections, from oysters to Basque cheesecake, taking in herring with orange, Jamón Serrano with melon, croquettes, beef fillet, cod loin and Spanish cheeses. 795 kr per person at 16:00 and 995 kr at 19:15; the wine package costs the same as the menu. The menu prints no serving dates.
795 kr